草莓季來了,當然要品嚐草莓蛋糕捲,草莓的香氣和鮮奶油溶在一起,覺得比單吃草莓更美味!這次的蛋糕捲換了個捲法,也試了新的配方,增加蛋糕體澎鬆感,捲完竟看不出接縫了,也蠻喜歡這樣的草莓蛋糕捲分享給大家歐! Tags: 169 comments 1600 likes 38 shares Share this: 萍的烘焙小確幸 About author not provided 跟大家一起分享烘培的樂趣 68133 followers 63331 likes View all posts